Super Grain Salad Recipe
Get your Freekeh on with this recipe for one of our favourite salads that’s as good for you as it is delicious.
“To make a good salad is to be a brilliant diplomatist – the problem is entirely the same in both cases. To know how much oil one must mix with one’s vinegar” (Oscar Wilde).
Super Grain Salad Recipe with Poppy Seed Dressing.
A handful of pomegranate seeds
4 golden beets
A handful of baby spinach handful
A handful of kale leaves
50g quinoa (cooked)
A small handful Goji berries
A small handful barberries
50g Freekeh (cooked)
20g Amaranth grain (cooked)
A small handful of hemp seeds
A handful of mixed seeds (sunflower, sesame, pumpkin)
Combine, dress, season & serve.
Poppy Seed Dressing
½ tbsp poppy seeds, (roasted)
3 tbsp cider vinegar
1 tbsp honey
1 tbsp Dijon mustard
Sea Salt and freshly ground pepper
100ml olive oil
Combine all the ingredients apart from the poppy seeds to form a dressing then add the seeds.